Category: Conferences - GCHERA

GCHERA Conference program

The 10th GCHERA Conference on “Transforming Higher Education” will take place October 28-29, at Nanjing Agricultural University, in conjunction with the World Agriculture Prize award ceremony, and the GCHERA General Assembly meeting. The Conference program is available here. This program features university leaders from all over the world sharing their experiences – both successes and

10th GCHERA Conference 2019 – Postponed

The Conference Leadership of Agricultural and Life Science Universities for a Sustainable World which was scheduled for April 2019 is POSTPONED and a new date will be announced for Nov/Dec 2019 in due course. The Conference is an opportunity for a global meeting of university leaders to compare and contrast our understanding of the challenges,

Outcomes of 9th GCHERA World Conference

An overview of the 9th GCHERA World Conference, Global Food Security and Food Safety: the Role of Universities, is available here. The focus of the conference was on the effectiveness of universities in providing the educational, research and outreach foundations so critical to achieving global food and nutritional security in an environmentally sustainable manner. The conference

9th GCHERA World Conference

The Conference addressed Global Food Security and Food Safety: the Role of Universities and was held at Nanjing Agrciultural University, PR China on 28 and 29 October 2017. The Conference explored the role and contribution of agricultural and life science universities in research, education, outreach and engagement in policymaking to address the global challenge of

Global Food Security and Food Safety: The Role of Universities

The 9th GCHERA World Conference will be held at Nanjing Agricultural University from 28 to 30 October 2017.  The conference will explore the role and contribution of agricultural and life science universities in research, education, outreach and engagement in policymaking to address the challenge of Global Food Security and Food Safety.  The target audience for the